Wonderful Whites, a Sparkling and two Pinots...
Riondo Prosecco DOC (Split) - Italy 9 --
This vintage brut prosecco exhibits a smooth and lively fruit-balanced nose that erupts from the glass. The Italians refer to it as 'frizzante' because of its light bubbles. Great with delicate
fish dishes and crisp salads, or just to enjoy with a light appetizer.
Ryder Estate Pinot Noir Rose - California 7 23
This is a medium-bodied wine with bright cherry aromas. The lively fruit flavors are framed by a crisp, balanced acidity that unfold into a smooth, elegant finish. Enjoy with one of our fresh and flavorful salads or along side one of our delectable seafood dishes.
Beringer White Zinfandel - California 5.5 20
An uncomplicated wine to accompany any meal.
Folinari Pinot Grigio - Italy 6.5 24
From one of Italy's finest wine making facilities comes one of the top imports
to America of this varietal. A greatly enjoyable, easy drinking Pinot Grigio,
it pairs well with shellfish, chicken, and fish dishes.
Vignetti del Sole Pinot Grigio - Italy 8 27
This popular Italian white has crisp acidity and a nose of lemons, green apples and almonds. With no oak, the wine shows the best of the Pinot Grigio varietal flavors. Perfectly paired with seafood, pasta, mild cheeses and other light dishes.
Sivas - Sonoma - Sauvignon Blanc - California 8 27
Fragrant with aromas of lime, kiwi and white tropical fruits and just a dash of minerality. This Sauvignon Blanc is medium-bodied yet focused, crisp and clean, with a bright refreshing finish that lingers pleasantly. Pairs perfectly with our popular shrimp cocktail or Tuscan grilled salmon.
Fünf Moscato - Germany 6.5 24
Fresh, sweet flavors of juicy tropical fruit. Refreshingly sweet but not overbearing. Well balanced with a clean finish. Enjoy with shellfish, a delicate appetizer, and anything spicy!
Gen 5 Chardonnay - California 7.5 25
A very friendly Chardonnay, with juicy tropical fruit flavors, a hint of creaminess, and a long, bright finish. 100% Sustainably farmed. 25% aged with new French and American oak for 6 months.
Kendall Jackson Chardonnay - California 9 34
Mango and pineapple flavors with aromas of peach, apple, and pear. Try it with chicken piccata!
BEX Riesling - Germany 7 23
This Riesling shows aromas of lemon cream, orange marmalade, and honey-suckle flowers. On the palate, enjoy fresh tangerine and apricot fruit notes with a hint of whipped cream. Complements many of our dishes including but not limited to our homemade Eggplant Parmesan, Shrimp Scampi, or our Crostini Board!
A meal without wine is like a day without sunshine, although, on a day without sunshine, you can still drink wine…Lee Entrekin
Old World Reds…
Il Bastardo Table Red Rosso di Toscana - Italy 6 22
At Tony Soprano's table, this would be a hit! An unpretentious red table wine.
Great with spaghetti and meatballs, lasagna, and chicken Parmesan.
Anciano Tempranillo - Spain 7 23
Anciano wines are matured for years in cellars stacked floor to ceiling with oak barrels. This slow,
controlled maturation guarantees the perfect balance between ripe fruit and mellow oak character. Sweet
cherry under ripe raisin on a perfectly relaxed frame being completely mature with light peppery underlay.
Masi Campofiorin Valpolicella - Italy -- 38
Using the rippaso method, also known as double fermentation, this young wine
is soaked and passed through skins of left over Amarone, leaving a rich, full-flavored
wine usually at a good price. These wines are sometimes referred to as "baby Amarone."
Chianti Classico Barone Ricasoli "Brolio" - Italy -- 45
Brolio successfully matches the superior drinkability that defines Chianti Classico
in its young version with a full, complex structure, which makes it tops in its category.
A really fine wine…from Tuscany.
Stellina di Notte Chianti - Italy 7.5 28
Full bodied, yet elegant and supple, this wine showcases layers of rich fruit with
a well-balanced finish. A food-friendly wine to accompany pasta, grilled meat, and pizza.
Men are like a fine wine. They all start out like grapes, and its our job to stomp on them and keep them in the dark until They mature into something you would like to have dinner with….. Kathleen Mifsud
Meiomi Pinot Noir - California -- 38
This fantastic Pinot Noir is produced by a fifth generation wine maker. It carries aromas of tobacco, dark red fruits and fresh berries. The rich cherry flavor is complemented by notes of cedar, raspberry and strawberry. Our Tuscan grilled salmon is this delightful wines best friend, along with many of our other dishes.
McManis Pinot Noir - California 7 23
This Pinot Noir is light purple in color with a lustrous hue. Ripe Strawberry, Cherry and Raspberry aromas are joined by a cream and Vanilla bouquet.
Simple Life Pinot Noir - California 8 27
This winery is four generations of family wine makers. The Sebastiani family produces this rich, aromatic, and spicy blend of fruits finished with a silky smooth texture. Great with a nice steak or deep chicken dishes as well as fish such as salmon, tuna, and swordfish.
Velvet Devil Merlot - Washington 8 26
Classic Merlot aromas of dark cherries, cedar, pipe tobacco. Anise, stone and cherry blossoms.
Aquinas Merlot - California -- 37
Aquinas Merlot offers dark and rich aromas of boysenberry, plum and sweet tobacco enrobed with the essence of warm baking spice. Try it along side our BBQ ribs or our savory Braised Beef Roulade and we promise you won't be disappointed.
Klinker Brick 'Old Vine' Zinfandel - California -- 41
With aromas of black cherry, cedar shavings, vanilla and spice, this wine offers rich, supple flavors of cherries and plum, perfect balance and a long, smooth, lingering finish. This Zinfandel is a perfect food wine, fantastic with any of our savory dishes.
Predator Old Vine Zinfandel - California 9 29
Predator Zinfandel is sourced from 50+year old vines that produce rich and intensely flavored fruit. Pairs incredibly well with our mouth watering steaks or other flavorful and rich dishes. (The lady bug is a natural predator that feeds on insects harmful to plants. "Natural predation" is just
one of the many sustainable vineyard practices that eliminates the need for synthetic pesticides.)
Terrazas Malbec - Argentina 8 27
From the Mendoza region of the Andes mountains come this delicious grape varietal. Intense aromas and soft smooth flavors. The ideal attitude in Malbec.
Elsa Bianchi Malbec - Argentina 7 25
Exhibits aromas of ripe plum and violets, with hints of vanilla. The perfect accompaniment to a wide range of foods, such as salmon or other flavorful fish, pork and beef.
Pascual Toso 2008 Syrah - Argentina 8 26
On the nose, spices and red fruit arise in a persistent way. The little oak accentuates the rich berry character and the taste of coffee.
Avalon Cabernet Sauvignon - California 7 25
Inspired by the legend of King Arthur, this Cabernet is produced for the soul of those who agree it is the King of red wines. California blends of grapes, mostly from Paso Robles, with Alexander Valley Merlot, make this wine juicy and fruit-forward with a great finish. It is a wonderful choice to complement any of our steaks!
Pulenta la Flor Cabernet Sauvignon - Argentina 10 34
A spicy aroma reminiscent of eucalyptus and black pepper with plum jam notes, which give a complex bouquet, accompanied by vanilla and tobacco from the oak.
The Show Cabernet Sauvignon - California 8.5 32
An abundance of great aromas and flavors fill this classic wine. Its great value steals the show!
Sebastiani Sonoma Cabernet Sauvignon - California -- 39
This was an exceptional vintage. Complex and earthy, the finish is long and beautiful with firmly integrated tannins. This is a substantial, yet balanced wine that matches up well with steaks, roasts, lamb, stews, and grilled mushrooms.